Company Name
Grand’Impero Srl Via Nino Bixio 51/B 29015 Castel San Giovanni (PC)
VAT: 01780870331
PEC: grandeimperosrl@legalmail.it
NOVO Osteria
Piazza De Cristoforis, 30/33 29011 Borgonovo Val Tidone PC
P. 0523 340175
E. info@novo-osteria.it
novo OSTERIAAROUND THE TABLES OF THE TIDONE VALLEY
AROUND THE TABLES OF THE TIDONE VALLEY
FOOD, WINE AND MORE
Wednesday through Sunday
12:30 – 14 and 19:30 – 21:30
GIANNI MAINI, A VISIONARY MAN
Two chefs who are also couples in life, outside the kitchen meet an entrepreneur who is as stubborn as he is in love with his land. A love at first sight, ideas and visions intertwine and form something new.
TASTE
It is more than a passion, ours. Constantly on the hunt for something new. For the very pleasure of discovery, but especially for the excitement that a new taste generates in each of us. Try it to believe.
Kitchen welcome
Cod crudo with citrus, wild salad and Taggiasca olives
Asparagus panna cotta, garlic, oil and chili agretti and crispy yolk
Open lasagna with seafood, light béchamel and savory
Pecorino risotto with fava beans and crispy guanciale bacon
Casentino lamb in our way fricassee and artichokes
Pre dessert
Our colomba with 70% Guatemalan “Bagai” chocolate and Piacenza pears
Picciola bakery
€90
Tempura thistle, ristretto of our tomato and 40-month parmesan ice cream
Glazed pigeon legs with teriaky sauce and sesame mayonnaise
Gnocchi with savory eggnog with porcini mushrooms, Jerusalem artichokes and currants
Fusilloni “Pasta Mancini” with red turnip, squid dripping and creme fraiche
Casentino gray pork belly, BBQ sauce and savoy cabbage millefeuille
Grapefruit and tarragon pavlova
Meringue, grapefruit and tarragon sorbet
€85
Scampi crudo, grape must, walnuts and radicchio
Fried batarò with barbecued eel and saor
Pumpkin ravioli, Capitelli “La Giovanna” bacon, smoked broth and fennel flowers
“Riserva San Massimo” risotto with roasted leek, Angelo Croce gorgonzola and Timut pepper
Seared horse with nocino, black cabbage and fried chickpeas
Caramel and passion fruit
Caramel whipped ganache, passion fruit sorbet and chocolate toffee cannoli
€85
All cheeses are served and accompanied with compotes from our own production and bread from our own production
Cover charge and service €4
AN AREA ACCUSTOMED TO EXCELLENCE
Around the tables of the Tidone Valley in addition to eating well, people like to talk about wine: it is an irresistible lure, for us, that of the winery. Creating a wine list is a continuous motion of research, careful analysis and the most careful selection. Discover our treasure.
FOOD, WINE AND MORE
Monday – Tuesday
Closed
Wednesday through Sunday
12:30 – 14 and 19:30 – 21:30
P. 0523 340175
