Categories Fixed Menu [Sara] Potato gnocchi, savory eggnog with porcini mushrooms, Jerusalem artichokes and currants Post date February 13, 2024 ← Crispy ‘Az. agricola La Mirandolina’ snails, chestnuts, celery, rosemary and bacon → “Pastificio Mancini” spaghetti, cacciucco, kumquat and lovage
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